Tag Archives: sourdough

November 3, 2019 · 7:40 pm

FED 303, Gloucester Road, Bristol

The last gasp of Gloucester Road that congregates around the Arches is often the popular hub for students and weekend drinking, when every inch of al fresco space is taken in summer and dark and cosy bars fill on rainy Autumnal nights. But travel north and things get more interesting still – amongst the greasy spoons, hardware shops and sports bars are a healthy smattering of new and interesting independent businesses: a pub in an old drapers, a Persian-Korean fusion restaurant and the best Thai in the city, a comic and beer emporium and FED 303, an excellent addition to the north Bristol cafe trail.

FED 303 certainly ticks the modern Bristol boxes – hanging plants, chalkboard menu and soothing electro pulling in parents with babies, business people on morning meetings and commuters taking a caffeine detour. But where some places seem to think it’s only about appearance, this cafe clearly believes in its own enterprise. The staff are friendly, taking time to chat and check their punters have all they need; babes and dogs get a cheery welcome, as do local celebrities who pop in for a quick debrief in the kitchen before heading on.

Most importantly, the food is fantastic – there are plenty of options all invested with intriguing flavours that make the ingredients sing. Perfectly poached eggs on French toast and roasted tomatoes proved popular with our Monday morning crew, while eggs atop rich harissa tomatoes, kale and sourdough were delicious and satisfying.

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This being our pre-wedding breakfast, we decided to stay while our friends and their teeny milk guzzler moved on to a baby stand up show (this is Bristol, after all). A second coffee and freshly baked chocolate and hazelnut bun polished off an excellent morning’s dining. A truly excellent way to prepare for a week of wedding madness.

Price: from £2.95 (sourdough toast) to £8.50 (harissa spiced eggs).

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February 25, 2018 · 6:35 pm

Pinkmans, Park Street, Bristol

There’s something of the New York deli about Pinkmans – a long gleaming counter runs along one wall with apron’d staff dashing from one end to the other, collecting orders and passing over boxes of fine cakes, breads and salads to a constant stream of customers while an upbeat jazz soundtrack adds to the bustling tempo.

A healthy slice of Bristol life can be found here. A popular spot for well-coiffed students, shoppers wrapped up against the elements and families whose little ones gape at the delicate patisseries as they are carried past, there are cosy nooks, too, for hungover teens and lunchtime daters to hide in, camouflaged by an excellent selection of hanging plants that are draped all around.

The impressive selection of freshly baked goods are likely to involve their own sourdough (found in sandwiches, pizzas and even their doughnuts) or their wood-fired oven. The breakfast menu takes some deciphering – some options are only available for early morning risers, though there are plenty of brunch dishes for lazier sorts; coffees are ordered at the same time but delivered separately, hastily made by a team of baristas who also juggle the persistent queue of take-away seekers who crowd by the bar. You feel for the staff: though they’re plentiful and friendly, the set up lends itself to organised chaos in busy times.

That being said, the food is tasty (if a little small in some portions) – my custard-dipped, brioche French toast was an indulgent way to start the weekend, while the Egg Poacher opted for a calorific cheese toastie, packed with gruyere. The coffee was decent too, though there are better flat whites slightly further from the centre of town. All in all, Pinkman’s location and set up is perfect for those in a rush – business folks will flock for a weekday lunch, frazzled parents and those looking for a mid-shop pit stop could definitely do worse – and their fast-paced, high volume approach certainly seems to serve the business well. For me, I may just need a quieter spot to linger in (brunch is sacred, after all).

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November 10, 2017 · 1:08 pm

Hobbs House Bakery, Gloucester Road, Bristol

Always a recognisable addition to menus and A-boards across Bristol and the south west, Hobbs House Bakery has expanded from supplying excellent baked goods to cafes and restaurants across town to their own little place on Gloucester Road. The design and typography is instantly recognisable, repeated across framed examples of old bags and flour sacks, on posters and menus and on take-away bags: ‘Put bread on the table’ is their motto, and this they certainly do.

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It’s not all about bloomers and ryes, either; their brunch menu includes waffles made from an ancient sourdough starter, salsa verde and roasted tomato on toast as well as the mountains of freshly made pastries, cakes and savouries stacked up on the bar. Coffee comes from the equally identifiable Extract and is served in lovely earthenware cups and everything can be taken home to enjoy at your leisure – including, of course, that morning’s loaves that line the shelves in the window.

It’s undeniably good food, well made with excellent ingredients, and I’m not usually one to begrudge paying for quality when the alternative is so grim. Having said that, paying £9 for a single waffle topped with eggs and cheese or £3 for a slice of toast makes even this brunch snob wince. There’s a sense, too that they’re still bedding in – on our first visit the cafe was in chaos with orders going missing and a persistent but intermittent alarm going off from the kitchen throughout. On our return, the chaos has subsided (though our coffee orders were still wrong) but, strangely, the alarm persevered; a function, it turns out, of their bread oven which may help prevent burnt bottoms but isn’t best placed for such a small space.

Chaos aside, they do know their baking. On inclement days there are table outside that save you from the noise and there are worse ways to start the morning than gathering up some of their finest pastries for a lazy brunch at home. With time, the edges might be rubbed off and this will be a fine place to linger. For now, though, I think I’ll be taking my almond croissant to go.

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September 2, 2017 · 6:41 pm

Milk Teeth, Portland Square & Albatross Cafe, North Street

Though we’d purposefully made few plans this summer, it turned out to be just as busy as ever. With long weekends and trips to the seaside, the requisite hen dos, weddings, festivals and after parties, family to visit and friends to host, this year we fall into Autumn with a pleasantly knackered face plant.

So it’s in this sleepy frame of mind that we seek quiet shelters from the hubbub; places to linger and ponder life outside the windows. As luck would have it, two recent additions to our cafe rotation offer just that: the rather lovely Milk Teeth on Portland Square, and a rival in restfulness, Albatross Cafe on North Street.

Milk Teeth is a cafe-cum-store which prides itself in being part of the BS2 community. Great big windows let light stream in over well-worn wood and a hotch-potch of furniture; there are posies in recycled bottles and an old piano in the corner waiting for a tickle. The central bar boasts a beast of a coffee machine and a selection of cakes and biscuits, while elsewhere there are pickles, jams and juices to stock up on.

On each visit the baristas (spectacularly bearded or ‘fro’d) are unfailingly kind and relaxed. A smooth and funky soundtrack flows at just the right level, making you wish other cafes nearby would take note and stop trying to turn their early morning shift into a tribute to their former rave days. The coffee is delicious, and that’s really all there is to it: simple, satisfying, and really rather nice indeed.

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Albatross Cafe is a recent addition to the increasingly hip North Street, now peppered with independent studios, a plethora of coffee shops and all the vintage homewares one could need. Taking a sidestep from the usual stark black-white-and-exposed-lighting interiors, it instead opts for a 70s San Francisco feel, with cacti, Formica tables and wicker chairs all brought together with a pleasing spearmint and pink colour scheme.

A simple food menu offers sourdough toast with spreads or avocado, pomegranate and feta; buttermilk pancakes or toasties and some delicious vegan baking with the best no-butter icing around. Coffees and cakes are served on beautiful handmade pottery (also on sale) and there’s a grown-up menu of cocktails and bar snacks for those who linger long enough for a sundowner.

Ever the sign of a properly relaxed establishment, the friendly owners could be found enjoying their own spot in the afternoon rays when their customer were attended to. Though they’re very new to Bedminster (no sign of a website, yet) there’s no doubt they’ll fit in just fine here.

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